Plain Vegan Agege Bread (Loaf)
Soft, fluffy Vegan Agege-style bread baked fresh to order. Inspired by the classic Nigerian Agege bread, this plant-based loaf is made with only a few simple ingredients and delivers a familiar, comforting texture and mild sweetness.
Why You’ll Love It
- 100% vegan & dairy-free
- Made with clean, simple ingredients
- Soft and airy texture
- Perfect for sandwiches, toast, or breakfast
Ingredients: Flour, sugar, yeast, salt, vegan butter
(Made in a kitchen that handles wheat and other allergens.)
Fresh & Baked to Order
Each loaf is made after you place your order. Please allow 24–48 hours for baking before shipping.
Shipping & Processing:
Please allow 24–48 hours for baking before shipping.
FAQ
Q: Is this loaf vegan?
Yes, it is 100% vegan and dairy-free.
Q: How long does it stay fresh?
Best within 2–3 days; can be frozen for longer.
Q: Can I toast it?
Yes, it toasts beautifully.
Important Note:
These rolls are made in a facility that processes mushrooms, shrimps and nuts
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