A soft, sweet vegan ube bread loaf with a gentle vanilla finish. This plant-based purple yam loaf is perfect for toast, desserts, or paired with coffee or tea.
 
Highlights
100% vegan & dairy-free
Natural purple yam flavor
Soft, moist texture
Made with simple ingredients
 
Ingredients: Flour, sugar, yeast, salt, vegan butter, ube powder, vanilla
(Prepared in a kitchen that handles wheat and other allergens.)
 
Fresh & Baked to Order
Please allow 24–48 hours for baking before shipping.
 
FAQ
Q: Is this loaf vegan?
Yes, 100% vegan and dairy-free.
 
Q: Can I freeze it?
Yes, freeze up to 1 month.
 
Q: What does it taste like?
Sweet, mildly vanilla with natural purple yam flavor.